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Kitchen
There's More Than One Oven Temperature For The Best Baked Pork Chops
Greta Pano
Pork chops are a quick and easy weeknight dinner, especially when you let your oven do all the work. But what's the best temperature to cook them at?
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Kitchen
The Mistake You're Making When Boosting A Dish With Paprika
S. Ferrari
Contrary to what many people might think, paprika belongs in a variety of recipes, from simple to complex. Here's a way to get layers of flavor.
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Kitchen
The Easy Foil Hack For Moist, Evenly Baked Cakes Every Time
Betsy Parks
It doesn't matter how expert of a baker you are, cakes can sometimes come out of the oven overdone. But this foil hack makes for an even bake every time.
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Kitchen
Bake Brownies With This Secret Ingredient For Extra Fudgy Goodness
Camryn Teder
Brownies are a go-to for many chocolate and cake lovers. But there's a way to uplevel their fudginess by adding this unexpected ingredient into the mix.
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Kitchen
Russian Piping Tips Are The Secret To Pro-Level Cake Decorating
Noor Anand Chawla
We've all seen plenty of cake decorating failures online, but it turns out there's a nearly fool-proof tool you can pick up to make beautiful creations.
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Kitchen
Avoid Ruining Your Soup With These Vegetable Tips
Dawn Hammon
A hearty soup is a great way to cram plenty of vegetables into your diet. That experience will be made all the better if you follow these important tips.
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Kitchen
Green Tea Is The Secret Ingredient For A More Flavorful Stir Fry
Wendy Mead
Cooks and chefs often look for ways to make their dishes extraordinary. Even a basic stir fry can be taken to another level by incorporating green tea.
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Culture
Yes, You Can Have An Adult Birthday At Chuck E Cheese. But Should You?
Erin Metz
While you might think that celebrating your birthday with a pizza party and games at Chuck E. Cheese was a thing of the past, this doesn't have to be the case.
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Kitchen
Barbecue Sauce Takes This Mexican Dish To A Whole New Level
Michael Serrur
Mexican cooking is already brimming with the most incredible flavors, but you can still take one dish in a totally different direction with barbecue sauce.
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Kitchen
Upgrade Pot Roast With A Canned Soup You May Already Have In Your Pantry
Dawn Hammon
Pot roast is a comfort food classic, but you can give the dish a major upgrade with a canned soup that you probably already have in your pantry.
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Culture
Fun Fact: French Bakeries Are Actually Defined By Law
C.A. Pinkham
In France, a bakery isn't a term that's applied to just any place that sells bread, there's actually a law for who can call themselves a "boulangerie."
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Kitchen
Washing Shredded Cheese Is A Complete Waste Of Your Time
Stacie Adams
Sometimes, you'll see a food hack on social media that is really helpful. Other times, the hack is hokum. But which one is the tip to rinse pre-shredded cheese?
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Kitchen
23 Ingredients That Will Seriously Upgrade Your Tomatoes
Jay Wilson
Some ingredients can complement the taste of tomatoes. Other ingredients can change up the flavor of your tomatoes, and bring new life to your favorite fruit.
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Facts
What Is Hijiki Salad (And Is It Safe To Eat)?
C.A. Pinkham
Hijiki salad is a classic Japanese dish that's enjoyed around the world. But what is it? And, is it actually safe to eat? Here's what you need to know.
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Kitchen
The Expert-Recommended Bartending Tools Every Beginner Needs
Meaghan Cameron
Bartending often seems more complicated than it is. You can actually make a lot of co*cktails at home with the addition of a few expert-recommended tools.
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Recipes
Marinated Cucumber-Lime Salmon Recipe
Deniz Vergara
A crisp and tangy cucumber-lime salsa adds a light and refreshing twist to this simple baked salmon dish that's ready in under 30 minutes.
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Kitchen
What's The Difference Between Caramelized And Roasted Garlic?
Camryn Teder
Raw garlic can be overpowering to delicate taste buds, but roasted garlic is sublime. Want to deepen that sweetness? Go low and slow by caramelizing garlic.
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Facts
Here's The Best Way To Store Cooked Rice (And How To Reheat It Later)
Allison Lindsey
Whether you've boiled a big pot of the stuff or you have restaurant leftovers, this is the best way to store cooked rice and how to ace reheating it.
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Kitchen
What To Know Before Trying To Freeze Those Leftover Olives
Madalyn Mackarey
There are so many olives to enjoy, it's tempting to grab a jar of every kind -- and then have a lot of leftover olives. How to keep them fresh? Freeze them.
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Kitchen
Yes, You Can Air-Fry Frozen Microwave Dinners (And Here's How)
Stacie Adams
It seems like the list of things you can do with your air fryer just keeps growing. Make those microwave meals a little more palatable by air-frying them.
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Kitchen
A Chef's 20 Best Tips For Cooking With Alcohol
Monika Sudakov
Part art and part science, cooking with alcohol requires finesse, patience, and know-how to develop the complexity of aroma, flavor, and texture it can confer.
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Grocery
How Long Does Store-Bought Salsa Last After Opening?
Julia Mullaney
Buying salsa at the store instead of making it from scratch saves you time, but knowing how long it lasts is a must. So, how long does salsa last after opening?
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Kitchen
Give Your Potato Salad A Smoky Twist With Barbecue Sauce
Crystal Antonace
There are plenty of ways to upgrade a potato salad. But for your next cookout, why not add the smoky flavors of barbecue sauce to this classic side dish?
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Grocery
Walmart Is The Worst Place To Buy Rotisserie Chicken
Betsy Parks
Walmart sells millions of rotisserie chickens every year. You'd think, then, that you'd be buying a quality product. Not according to many taste testers.
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Restaurants
The 10 Biggest Menu Changes In Subway History
Marisa Petrarca
We've compiled 10 of the biggest menu changes in Subway history so all you impassioned sandwich lovers can thoroughly understand how far the brand has come.
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Culture
It's Not Just You: Talenti Gelato Is Notoriously Hard To Open
Tom Maxwell
If you've ever been foiled and frustrated by a jar of Talenti gelato that stubbornly refuses to release its lid, rest assured, you're not alone.
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Exclusives
Here's How You Should Stock Your Home Bar, According To An Expert
Madalyn Mackarey
If you want to stock a stellar home bar, it pays to take some advice. Daily Meal reached out to ask an expert, and here's his recommendations.
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Kitchen
The 2 Simple Ingredients That Easily Upgrade Canned Refried Beans
S. Ferrari
There are plenty of flavors that work well with refried beans. Here, we take inspiration from Italian cuisine with a delicious spicy and sweet combo.
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